Subs & Salads Junction

2 findings recorded on Aug 14, 2026.

1. Violation recordedItem 6-1A ↗

   Cold holding

   Observed food cold held at greater than 41 degrees Fahrenheit in prep top and in RIC (diced onion, turkey deli meat, sliced tomatoes). CA- Instructed PIC to change temperature of cooling unit and move TCS foods to cooler area.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed food cold held at greater than 41 degrees Fahrenheit in prep top and in RIC (diced onion, turkey deli meat, sliced tomatoes). CA- Instructed PIC to change temperature of cooling unit and move TCS foods to cooler area. New Violation. Correct By: 08/17/2026

   Official report · Item 6-1A ↗

   Correction status not recorded

   Correct by Aug 17, 2026

2. Violation recordedItem 10D ↗

   Food labeling and containers

   Observed multiple food items not in original packaging without food identification labels. CA- PIC will label all foods not packaged within original container.

   Inspector’s full note

   Inspection item: Food properly labeled; original container

   Code 511-6-1.04(4)(d)

   Observed multiple food items not in original packaging without food identification labels. CA- PIC will label all foods not packaged within original container. New Violation.

   Official report · Item 10D ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.