Kong's Kitchen

8 findings recorded on Jun 24, 2026.

1. Violation recordedItem 2-2A ↗

   Employee health reporting

   Observed no employee health agreement form signed by employees. PIC was unaware of an employee health agreement policy.

   Inspector’s full note

   Inspection item: Management knowledge, responsibilities, reporting

   Code 511-6-1.03(4)(a)(b)(c)(e)(f)

   Observed no employee health agreement form signed by employees. PIC was unaware of an employee health agreement policy. The permit holder shall require food employees and conditional employees to report to the CFSM and person in charge, information about their health and activities as they relate to diseases that are transmissible through food. A food employee or conditional employee shall report the information in a manner that allows the CFSM and person in charge to reduce the risk of foodborne disease transmission, including providing necessary additional information, such as the date of onset of symptoms and an illness, or of a diagnosis without symptoms. PIC shall have employees and self sign an employee health agreement policy. New Violation. Correct By: 06/27/2026

   Official report · Item 2-2A ↗

   Correction status not recorded

   Correct by Jun 27, 2026

2. Violation recordedItem 2-2B ↗

   Eating, drinking and tobacco use

   Observed employee drinking juice that was not in a single service beverage cup in the main kitchen. (CA) Advised the PIC that employees are to eat and drink only in designated areas.

   Inspector’s full note

   Inspection item: Proper eating, tasting, drinking, or tobacco use

   Code 511-6-1.03(5)(k)1&2

   Observed employee drinking juice that was not in a single service beverage cup in the main kitchen. (CA) Advised the PIC that employees are to eat and drink only in designated areas. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. New Violation.

   Official report · Item 2-2B ↗

   Correction status not recorded

3. Violation recordedItem 2-2C ↗

   Discharge from eyes, nose and mouth

   Observed employee sneezing multiple times while performing kitchen duties. CA advised PIC that Food employees experiencing persistent sneezing, coughing, or runny nose that cause discharges from the eyes, nose, or mouth may not work with exposed food; clean equipment; utensils, and linens; or unwrapped single-service articles.

   Inspector’s full note

   Inspection item: No discharge from eyes, nose, and mouth

   Code 511-6-1.03(5)(j)5

   Observed employee sneezing multiple times while performing kitchen duties. CA advised PIC that Food employees experiencing persistent sneezing, coughing, or runny nose that cause discharges from the eyes, nose, or mouth may not work with exposed food; clean equipment; utensils, and linens; or unwrapped single-service articles. New Violation.

   Official report · Item 2-2C ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.