Red Lobster #6296

4 findings recorded on Jul 10, 2026. 2 marked corrected on site.

1. Violation recordedItem 12A ↗

   Food storage and contamination

   Observed failure to keep food in direct contact with ice. Observed containers of shredded cheese and potato salad with ice inside the containers.

   Inspector’s full note

   Inspection item: Contamination prevented during food preparation, storage, display

   Code 511-6-1.04(4)(i)

   Observed failure to keep food in direct contact with ice. Observed containers of shredded cheese and potato salad with ice inside the containers. 511-6-1.04(4)(i) - Storage or Display of Food in Contact with Water or Ice (C) (i) Storage or Display of Food in Contact with Water or Ice. 2. Except as specified in paragraphs 3 and 4 of this subsection, unpackaged food may not be stored in direct contact with undrained ice. PIC discarded food items and advised to tell employees to not put ice directly inside food items. Corrected On-Site. New Violation.

   Official report · Item 12A ↗

   Marked corrected on site

2. Violation recordedItem 13A ↗

   Required permits and notices

   Observed failure to have the most recent inspection report posted inside the facility for public view. 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1.

   Inspector’s full note

   Inspection item: Posted: Permit/Inspection/Choking Poster/Handwashing

   Code 511-6-1.02(1)(d)

   Observed failure to have the most recent inspection report posted inside the facility for public view. 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. PIC advised to post most recent inspection report. New Violation. Correct By: 07/20/2026

   Official report · Item 13A ↗

   Correction status not recorded

   Correct by Jul 20, 2026

3. Violation recordedItem 14B ↗

   Utensil, equipment and linen storage

   Observed failure to air dry equipment before stacking them together. Observed wet containers stacked on top of each other.

   Inspector’s full note

   Inspection item: Utensils, equipment and linens: properly stored, dried, handled

   Code 511-6-1.05(10)(a)

   Observed failure to air dry equipment before stacking them together. Observed wet containers stacked on top of each other. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and PIC moved equipment to allow them to air dry. Corrected On-Site. New Violation.

   Official report · Item 14B ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.