EL Potrillo

2 findings recorded on Jul 9, 2026. 1 marked corrected on site.

1. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   Observed pink buildup on baffle of ice machine. Observed black buildup on nozzles of soda guns in bar area.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed pink buildup on baffle of ice machine. Observed black buildup on nozzles of soda guns in bar area. CA: Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. New Violation. Correct By: 07/19/2026

   Official report · Item 4-2B ↗

   Correction status not recorded

   Correct by Jul 19, 2026

2. Violation recordedItem 11C ↗

   Thawing methods

   Observed raw frozen shrimp thawing in prep sink at room temperature Observed frozen tilapia thawing on prep sink at room temperature. COS: PIC placed in cold running water.

   Inspector’s full note

   Inspection item: Approved thawing methods used

   Code 511-6-1.04(6)(c)

   Observed raw frozen shrimp thawing in prep sink at room temperature Observed frozen tilapia thawing on prep sink at room temperature. COS: PIC placed in cold running water. Under refrigeration that maintains the food temperature at 41°F (5°C) or less; PF or 2. Completely submerged under running water: (i) At a water temperature of 70°F (21°C) or below, PF (ii) With sufficient water velocity to agitate and float off loose particles in an overflow PF, and (iii) For a period of time that does not allow thawed portions of ready-to-eat food to rise above 41°F (5°C), or (iv) For a period of time that does not allow thawed portions of a raw animal food requiring cooking to be above 41°F (5°C), for more than 4 hours including: (I) The time the food is exposed to the running water and the time needed for preparation for cooking PF, or (II) The time it takes under refrigeration to lower the food temperature to 41°F (5°C) PF; Corrected On-Site. New Violation.

   Official report · Item 11C ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.