Peach Cobbler Cafe

3 findings recorded on Jul 15, 2026.

1. Violation recordedItem 2-2D ↗

   Handwashing

   Observed 2 hand sinks in facility without hand soap. CA: Advised PIC to keep all hand sinks stocked with hand soap at all times.

   Inspector’s full note

   Inspection item: Adequate handwashing facilities supplied & accessible

   Code 511-6-1.07(3)(a)

   Observed 2 hand sinks in facility without hand soap. CA: Advised PIC to keep all hand sinks stocked with hand soap at all times. 511-6-1.07(3)(a) - Handwashing Cleanser, Availability (Pf) (3) Numbers and Capacities. (a) Handwashing Cleanser, Availability. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. Pf New Violation. Correct By: 07/16/2026

   Official report · Item 2-2D ↗

   Correction status not recorded

   Correct by Jul 16, 2026

2. Violation recordedItem 2-2D ↗

   Handwashing

   Observed 2 hand sinks without hand drying provisions. CA: Advised PIC to keep hand sinks stocked with hand drying provisions at all times.

   Inspector’s full note

   Inspection item: Adequate handwashing facilities supplied & accessible

   Code 511-6-1.07(3)(b)

   Observed 2 hand sinks without hand drying provisions. CA: Advised PIC to keep hand sinks stocked with hand drying provisions at all times. 511-6-1.07(3)(b) - Hand Drying Provision (Pf) (b) Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; Pf 2. A continuous towel system that supplies the user with a clean towel; Pf 3. A heated-air hand drying device; Pf or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf New Violation. Correct By: 07/16/2026

   Official report · Item 2-2D ↗

   Correction status not recorded

   Correct by Jul 16, 2026

3. Violation recordedItem 14B ↗

   Utensil, equipment and linen storage

   Observed multiple dishes stacked together while still wet in main kitchen. CA: Advised PIC to allow dishes to fully air dry before stacking together.

   Inspector’s full note

   Inspection item: Utensils, equipment and linens: properly stored, dried, handled

   Code 511-6-1.05(10)(a)

   Observed multiple dishes stacked together while still wet in main kitchen. CA: Advised PIC to allow dishes to fully air dry before stacking together. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. New Violation.

   Official report · Item 14B ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.