Black Jack Asia Bar

4 findings recorded on Jun 15, 2026. 3 marked corrected on site.

1. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   observed the microwave with food splattered throughout the interior. CA: PIC was advised to have the unit cleaned between usage.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   observed the microwave with food splattered throughout the interior. CA: PIC was advised to have the unit cleaned between usage. Equipment food-contact surfaces and utensils shall be clean to sight and touch. New Violation. Correct By: 06/25/2026

   Official report · Item 4-2B ↗

   Correction status not recorded

   Correct by Jun 25, 2026

2. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   observed dirty knives stored on the metal rack with cleaned knives. COS: PIC washed the knives that were pulled down from the rack.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   observed dirty knives stored on the metal rack with cleaned knives. COS: PIC washed the knives that were pulled down from the rack. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Corrected On-Site. New Violation.

   Official report · Item 4-2B ↗

   Marked corrected on site

3. Repeat violationItem 10D ↗

   Food labeling and containers

   Observed a white storage bin holding possible sugar without labeling. COS: PIC labeled the item.

   Inspector’s full note

   Inspection item: Food properly labeled; original container

   Code 511-6-1.04(4)(d)

   Observed a white storage bin holding possible sugar without labeling. COS: PIC labeled the item. (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. Corrected On-Site. Repeat Violation.

   Official report · Item 10D ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.