CAPTAIN D'S #3687

4 findings recorded on Sep 15, 2026. 2 marked corrected on site.

1. Repeat violationItem 2-2E ↗

   Vomiting and diarrheal response procedures

   Observed facility doesn't have any written procedure for cleaning vomiting and diarrheal events. COS: Discussed with the person in charge that a food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment.

   Inspector’s full note

   Inspection item: Response procedures for vomiting & diarrheal events

   Code 511-6-1.03(6)

   Observed facility doesn't have any written procedure for cleaning vomiting and diarrheal events. COS: Discussed with the person in charge that a food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. Repeat Violation.

   Official report · Item 2-2E ↗

   Correction status not recorded

2. Repeat violationItem 12B ↗

   Personal cleanliness

   Observed food employee was handling foods without wearing any hair restraints. CA: Discussed with the person in charge that employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints worn properly to restrain loose hair including beards and mustaches longer than one half inch.

   Inspector’s full note

   Inspection item: Personal cleanliness

   Code 511-6-1.03(5)(j)

   Observed food employee was handling foods without wearing any hair restraints. CA: Discussed with the person in charge that employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints worn properly to restrain loose hair including beards and mustaches longer than one half inch. COS: Employee wore the hair restraints. Corrected On-Site. Repeat Violation.

   Official report · Item 12B ↗

   Marked corrected on site

3. Violation recordedItem 12B ↗

   Personal cleanliness

   Observed one food employee was wearing wristwatch, and another employee was wearing rubber wristbands while handling food. CA: Discussed with the person in charge that food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food except a plain ring such as a wedding band.

   Inspector’s full note

   Inspection item: Personal cleanliness

   Code 511-6-1.03(5)(g)

   Observed one food employee was wearing wristwatch, and another employee was wearing rubber wristbands while handling food. CA: Discussed with the person in charge that food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food except a plain ring such as a wedding band. COS: Employee took off the watch. Corrected On-Site. New Violation.

   Official report · Item 12B ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.