RED LOBSTER #0392

4 findings recorded on Jun 25, 2026. 3 marked corrected on site.

1. Violation recordedItem 4-2A ↗

   Food protection

   1. Observed two uncovered and unprotected pans of flour near fryer in main kitchen area.

   Inspector’s full note

   Inspection item: Food stored covered

   Code 511-6-1.04(4)(c)1(iv)

   1. Observed two uncovered and unprotected pans of flour near fryer in main kitchen area. 2. Observed uncovered and unprotected pan of seafood breading above potato rack near walk in cooler in main kitchen. C/A: Food items shall be stored covered to prevent contamination. COS: Food items were covered. Corrected On-Site. New Violation.

   Official report · Item 4-2A ↗

   Marked corrected on site

2. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   Observed black slime buildup along ice chute in ice machine in main kitchen area of facility. C/A: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed black slime buildup along ice chute in ice machine in main kitchen area of facility. C/A: Equipment food-contact surfaces and utensils shall be clean to sight and touch. New Violation. Correct By: 07/05/2026

   Official report · Item 4-2B ↗

   Correction status not recorded

   Correct by Jul 5, 2026

3. Violation recordedItem 10D ↗

   Food labeling and containers

   Observed several unlabeled food items stored outside of their original containers (scampi butter, butter, oil, and various seasonings) throughout main kitchen area of facility. C/A: Food items shall be labeled when removed from their original container unless unmistakably recognizable.

   Inspector’s full note

   Inspection item: Food properly labeled; original container

   Code 511-6-1.04(4)(d)

   Observed several unlabeled food items stored outside of their original containers (scampi butter, butter, oil, and various seasonings) throughout main kitchen area of facility. C/A: Food items shall be labeled when removed from their original container unless unmistakably recognizable. COS: Food items were labeled. Corrected On-Site. New Violation.

   Official report · Item 10D ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.