WADE FORD CAFE

1 finding recorded on Aug 26, 2026. 1 marked corrected on site.

1. Repeat violationItem 6-1A ↗

   Cold holding

   Observed sliced tomatoes, sliced iceberg lettuce, shredded cheese, deli turkey meat, deli ham meat, and cooked chicken breasts cold holding above 41F in front food service prep top cooler. C/A: Cold held TCS foods shall be maintained at 41F or below except during preparation, cooking, cooling, or when time is used as a public health control.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed sliced tomatoes, sliced iceberg lettuce, shredded cheese, deli turkey meat, deli ham meat, and cooked chicken breasts cold holding above 41F in front food service prep top cooler. C/A: Cold held TCS foods shall be maintained at 41F or below except during preparation, cooking, cooling, or when time is used as a public health control. COS: Items were moved to break room reach in cooler that has ambient of 29.3F. Corrected On-Site. Repeat Violation.

   Official report · Item 6-1A ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.