Golden House

4 findings recorded on Nov 2, 2026.

1. Violation recordedItem 6-2 ↗

   Date marking and disposition

   Observed egg drop soup and foo young sauce in homestyle refrigerator that had been cooled/packaged the previous day that were not date marked. Observed lo mein noodles and water chestnuts in prep cooler that had opened prepared previous day without date mark.

   Inspector’s full note

   Inspection item: Proper date marking and disposition

   Code 511-6-1.04(6)(g)

   Observed egg drop soup and foo young sauce in homestyle refrigerator that had been cooled/packaged the previous day that were not date marked. Observed lo mein noodles and water chestnuts in prep cooler that had opened prepared previous day without date mark. COS Date marked items New Violation.

   Official report · Item 6-2 ↗

   Correction status not recorded

2. Repeat violationItem 15C ↗

   Equipment cleanliness

   Surfaces of equipment, shelves and ingredient buckets have build of of grease/debris. Maintain all surfaces clean to sight.

   Inspector’s full note

   Inspection item: Nonfood-contact surfaces clean

   Code 511-6-1.05(7)(a)2,3

   Surfaces of equipment, shelves and ingredient buckets have build of of grease/debris. Maintain all surfaces clean to sight. Repeat Violation.

   Official report · Item 15C ↗

   Correction status not recorded

3. Repeat violationItem 17C ↗

   Facility maintenance and cleanliness

   Floors under equipment and walls throughout facility have buildup and need to be cleaned on a more frequent basis. Maintain facilities clean Repeat Violation.

   Inspector’s full note

   Inspection item: Physical facilities installed, maintained, and clean

   Code 511-6-1.07(5)(a),(b)

   Floors under equipment and walls throughout facility have buildup and need to be cleaned on a more frequent basis. Maintain facilities clean Repeat Violation.

   Official report · Item 17C ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.