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BENTON HOUSE OF GRAYSON receives A in Gwinnett County health inspection

Inspected

2270 Loganville Hwy Grayson, GA 30017

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BENTON HOUSE OF GRAYSON received an A, scoring 96 out of 100, in a Gwinnett County food-service inspection on Aug 31, 2026. The official report lists one finding. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The report states: “&2Observed personal drinking cups and open plastic bottles that were not disposable with lids and a straw stored on top of the food prep surface in the memory care side kitchenette, in the kitchenette in the main dining room, and in the storage room in the main kitchen.// Employees shall consume food and drink only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas (unless drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee's hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use…” [2]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Eating, drinking and tobacco use

    Item 2-2B
    &2Observed personal drinking cups and open plastic bottles that were not disposable with lids and a straw stored on top of the food prep surface in the memory care side kitchenette, in the kitchenette in the main dining room, and in the storage room in the main kitchen.// Employees shall consume food and drink only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas (unless drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee's hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use…
    Inspector’s full note

    Code .03(5)(k)1

    &2Observed personal drinking cups and open plastic bottles that were not disposable with lids and a straw stored on top of the food prep surface in the memory care side kitchenette, in the kitchenette in the main dining room, and in the storage room in the main kitchen.// Employees shall consume food and drink only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas (unless drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee's hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles). (C) Corrective Actions: All employee drinks were removed or placed in a disposable cup with a lid and straw. The employee drinks were placed in a designated space that did not allow for them to contaminate any food or single use items.//
    Official report · Item 2-2B ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
A3008560-309B-417D-A54D-E9330A2FA692
Facility ID
0FC88EA7-9B20-4019-9F34-E58DD15AC8A3
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked