LIFE CARE CENTER OF LAWRENCEVILLE received an A, scoring 90 out of 100, in a Gwinnett County food-service inspection on Jun 15, 2026. The official report lists two findings. [1]
The report states: “TCS food in reach-in 2-door cooler above 41F.” [2]
The report states: “&32-door reach-in cooler maintaining an ambient air temperature of 48.4F Utensils shall be maintained in a state of repair or condition that complies with the requirements specified under subsections .05(1) and .05(2) or shall be discarded.” [3]
Showing 2 of 2 findings
TCS food in reach-in 2-door cooler above 41F. See temperatures marked '*' in temperature observation section. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Food discarded.
Code .04(6)(f)
TCS food in reach-in 2-door cooler above 41F. See temperatures marked '*' in temperature observation section. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Food discarded.Official report · Item 6-1A ↗
&32-door reach-in cooler maintaining an ambient air temperature of 48.4F Utensils shall be maintained in a state of repair or condition that complies with the requirements specified under subsections .05(1) and .05(2) or shall be discarded. (C) Ambient air temperature, water pressure, and water temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use.
Code .05(6)(q)1
&32-door reach-in cooler maintaining an ambient air temperature of 48.4F Utensils shall be maintained in a state of repair or condition that complies with the requirements specified under subsections .05(1) and .05(2) or shall be discarded. (C) Ambient air temperature, water pressure, and water temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use.Official report · Item 15A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Gwinnett County · Jun 15, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Gwinnett County. History includes only this authority’s exact facility ID.
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