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KRYSTAL scores 87; inspectors cite handwashing issues

Inspected

1700 Indian Trail Lilburn Rd NW Norcross, GA 30093

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KRYSTAL received a B, scoring 87 out of 100, in a Gwinnett County food-service inspection on Jul 24, 2026. The official report lists two findings. [1]

Inspection score

87/100Grade BOfficial inspection

Inspection summary

The report states: “No paper towels in dispenser.” [2]

The report states: “Several time Temperature control for safety items not being maintained at 41oF or less.” [3]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Handwashing

    Item 2-2D
    No paper towels in dispenser. Napkins provided. Each handwashing sink shall be provided with individual, disposable towels,; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that delivers high velocity, pressurized air at ambient temperatures. (Pf)
    Inspector’s full note

    Code .07(3)(b)

    No paper towels in dispenser. Napkins provided. Each handwashing sink shall be provided with individual, disposable towels,; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that delivers high velocity, pressurized air at ambient temperatures. (Pf)
    Official report · Item 2-2D ↗
    No correction or repeat marker recorded.

  2. Cold holding

    Item 6-1A
    Several time Temperature control for safety items not being maintained at 41oF or less. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P)
    Inspector’s full note

    Code .04(6)(f)

    Several time Temperature control for safety items not being maintained at 41oF or less. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P)
    Official report · Item 6-1A ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    87/100B
    Reading

Sources

01 / Primary source Official inspection & findings

Gwinnett County · Jul 24, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Gwinnett County
Inspection ID
0745B994-7133-48BE-AD7C-53C1C7066EF4
Facility ID
2F47E4A8-AC17-45DB-AB55-80635ED54C23
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked