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Noodoh Fusion Cuisine scores 84; inspectors cite handwashing issues

Inspected

126 RENAISSANCE PKWY NE ATLANTA, GA 30308

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Noodoh Fusion Cuisine received a B, scoring 84 out of 100, in a Fulton County food-service inspection on Oct 21, 2026. The official report lists five findings. [1]

Inspection score

84/100Grade BOfficial inspection

Inspection summary

The inspector observed one handwashing sink obstructed by a mop bucket and another handwashing sink being used to store dishes rendering both sink inaccessible for handwashing. [2]

The inspector also observed heavy accumulation of black mold like build up on the interior surfaces of the ice machine. [3]

A separate finding described failure to date mark items in WIC Date Marking CA: Except as specified in paragraphs 4 through 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant shall be clearly marked, at the time the original container is opened in a food service establishment and if the food is held for more than 24 hours, to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded. [4]

What inspectors found

Read the official report

Showing 5 of 5 findings

  1. Handwashing

    Item 2-2D
    Observed one handwashing sink obstructed by a mop bucket and another handwashing sink being used to store dishes rendering both sink inaccessible for handwashing. CA PIC was instructed to move the mop bucket and the dishes from the handwashing sink to ensure all designated handwashing areas remain accessible.
    Inspector’s full note

    Code 511-6-1.06(2)(o)

    Observed one handwashing sink obstructed by a mop bucket and another handwashing sink being used to store dishes rendering both sink inaccessible for handwashing. CA PIC was instructed to move the mop bucket and the dishes from the handwashing sink to ensure all designated handwashing areas remain accessible. New Violation. Correct By: 10/31/2026
    Official report · Item 2-2D ↗
    New violation

    Correct by

  2. Food-contact surface sanitation

    Item 4-2B
    Observed heavy accumulation of black mold like build up on the interior surfaces of the ice machine. Food contact surfaces must be clean to sight and touch.
    Inspector’s full note

    Code 511-6-1.05(7)(b)

    Observed heavy accumulation of black mold like build up on the interior surfaces of the ice machine. Food contact surfaces must be clean to sight and touch. CA advised PIC to immediately clean and sanitize their ice machine and to establish a routine cleaning schedule to prevent build up. New Violation. Correct By: 10/24/2026
    Official report · Item 4-2B ↗
    New violation

    Correct by

  3. Date marking and disposition

    Item 6-2
    Observed failure to date mark items in WIC Date Marking CA: Except as specified in paragraphs 4 through 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant shall be clearly marked, at the time the original container is opened in a food service establishment and if the food is held for more than 24 hours, to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded. New Violation.
    Inspector’s full note

    Code 511-6-1.04(6)(g)

    Observed failure to date mark items in WIC Date Marking CA: Except as specified in paragraphs 4 through 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant shall be clearly marked, at the time the original container is opened in a food service establishment and if the food is held for more than 24 hours, to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded. New Violation. Correct By: 10/31/2026
    Official report · Item 6-2 ↗
    New violation

    Correct by

  4. Thawing methods

    Item 11C
    Observed raw meat thawing in sink without running water. (CA) Advised the PIC that meat needs to be thawed in a sink under cool running water.
    Inspector’s full note

    Code 511-6-1.04(6)(c)

    Observed raw meat thawing in sink without running water. (CA) Advised the PIC that meat needs to be thawed in a sink under cool running water. Completely submerged under running water: New Violation.
    Official report · Item 11C ↗
    New violation

  5. Required permits and notices

    Item 13A
    Observed an out of date inspection report dating back to 2023. CA advised PIC to place the most recent health inspection in an area that is conspicuous to patrons New Violation.
    Inspector’s full note

    Code 511-6-1.02(1)(d)

    Observed an out of date inspection report dating back to 2023. CA advised PIC to place the most recent health inspection in an area that is conspicuous to patrons New Violation.
    Official report · Item 13A ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    84/100B
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Oct 21, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57558333
Facility ID
12973743
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

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