Inspection summary
The inspector observed Ready to eat rice, noodles in RIC with no date marking. [2]
The report states: “Inspection report from 11/18/25 posted.” [3]
Boom Boom Bao received an A, scoring 95 out of 100, in a Fulton County food-service inspection on Oct 16, 2026. The official report lists two findings. [1]
The inspector observed Ready to eat rice, noodles in RIC with no date marking. [2]
The report states: “Inspection report from 11/18/25 posted.” [3]
Showing 2 of 2 findings
Observed Ready to eat rice, noodles in RIC with no date marking. Date mark all ready to eat foods held for more than 24hrs.
Code 511-6-1.04(6)(g)
Observed Ready to eat rice, noodles in RIC with no date marking. Date mark all ready to eat foods held for more than 24hrs. 511-6-1.04(6)(g) - Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking (Pf) (g) Ready-to-Eat Time/Temperature Control for Safety Food, Date Marking 1. Except when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 5 and 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. Pf 2. Except as specified in paragra New Violation. Correct By: 10/26/2026Official report · Item 6-2 ↗
Correct by
Inspection report from 11/18/25 posted. CA- remove outdated report post most current inspection report New Violation.
Code 511-6-1.02(1)(d)
Inspection report from 11/18/25 posted. CA- remove outdated report post most current inspection report New Violation.Official report · Item 13A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Oct 16, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
Checked