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Georgia Tech Hotel & Conference Center Kitchen receives A in Fulton County health inspection

Inspected

800 SPRING ST ATLANTA, GA 30308

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Georgia Tech Hotel & Conference Center Kitchen received an A, scoring 98 out of 100, in a Fulton County food-service inspection on Sep 16, 2026. The official report lists one finding. [1]

Inspection score

98/100Grade AOfficial inspection

Inspection summary

The inspector observed several WIC and WIF with damaged or missing curtains. [2]

One finding is marked as a repeat violation. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Equipment design and condition

    Item 15A
    Observed several WIC and WIF with damaged or missing curtains. COS: PIC removed the damaged curtains.
    Inspector’s full note

    Code 511-6-1.05(6)(a)

    Observed several WIC and WIF with damaged or missing curtains. COS: PIC removed the damaged curtains. CA: Utensils shall be maintained in a state of repair Violation Code Reference 511-6-1.05(6)(a) - Good Repair & Proper Adjustment (C) (6) Maintenance and Operation. (a) Good Repair and Proper Adjustment. 1. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule. 2. Equipment components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications. 3. Cutting or piercing parts of can openers shall be kept sharp to minimize the creation of metal fragments that can contaminate food when the container is opened. Repeat Violation. Correct By: 09/18/2026
    Official report · Item 15A ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    98/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57552527
Facility ID
883322
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked