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Oshi Poke Bowl & Sushi receives A in Fulton County health inspection

Inspected

875 N MAIN ST ALPHARETTA, GA 30004

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Oshi Poke Bowl & Sushi received an A, scoring 94 out of 100, in a Fulton County food-service inspection on Sep 2, 2026. The official report lists five findings. [1]

Inspection score

94/100Grade AOfficial inspection

Inspection summary

The inspector observed a damp wiping cloth stored on top of the prep-top cooler cutting board. The note records an on-site correction: “PIC moved the wiping cloth into the sanitizer bucket.” [2]

The inspector also observed the previous inspection report displayed instead of the most recent inspection score. The note records an on-site correction: “PIC removed the old inspection report and will replace it with the most current report.” [3]

A separate finding described rice scoop stored in cold water at the prep top cooler. The note records an on-site correction: “PIC removed and stored it in hot water.” [4]

The report marks four findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 5 of 5 findings

  1. Wiping cloth use and storage

    Item 12C
    Observed a damp wiping cloth stored on top of the prep-top cooler cutting board. COS: PIC moved the wiping cloth into the sanitizer bucket.
    Inspector’s full note

    Code 511-6-1.04(4)(m)

    Observed a damp wiping cloth stored on top of the prep-top cooler cutting board. COS: PIC moved the wiping cloth into the sanitizer bucket. 2. Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n); and (ii) Laundered daily. 3. Cloths in-use for wiping surfaces in contact with raw animal foods shall be kept separate from cloths used for other purposes. Corrected On-Site. New Violation.
    Official report · Item 12C ↗
    Corrected on siteNew violation

  2. Required permits and notices

    Item 13A
    Observed the previous inspection report displayed instead of the most recent inspection score. COS: PIC removed the old inspection report and will replace it with the most current report.
    Inspector’s full note

    Code 511-6-1.02(1)(d)

    Observed the previous inspection report displayed instead of the most recent inspection score. COS: PIC removed the old inspection report and will replace it with the most current report. 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. Corrected On-Site. New Violation.
    Official report · Item 13A ↗
    Corrected on siteNew violation

  3. Utensil storage

    Item 14A
    Observed rice scoop stored in cold water at the prep top cooler. COS: PIC removed and stored it in hot water.
    Inspector’s full note

    Code 511-6-1.04(4)(k)

    Observed rice scoop stored in cold water at the prep top cooler. COS: PIC removed and stored it in hot water. 4.In running water of sufficient velocity to flush particulates to the drain, if used with moist food such as ice cream or mashed potatoes; 5. In a clean, protected location if the utensils, such as ice scoops, are used only with a food that is not time/temperature control for safety food; or 6. In a container of water if the water is maintained at a temperature of at least 135°F (57°C) and the container is cleaned at a frequency specified under DPH Rule 511-6-1-.05(7)(b)3(vi). Corrected On-Site. New Violation.
    Official report · Item 14A ↗
    Corrected on siteNew violation

  4. Single-use article storage and use

    Item 14C
    Observed the reuse of single use cups to scoop food. COS: PIC discarded all single-use cups being used as food scoops.
    Inspector’s full note

    Code 511-6-1.05(6)(r)

    Observed the reuse of single use cups to scoop food. COS: PIC discarded all single-use cups being used as food scoops. Single-Service and Single-Use Articles, Use Limitation. 1. Single-service and single-use articles may not be reused. Corrected On-Site. New Violation.
    Official report · Item 14C ↗
    Corrected on siteNew violation

  5. Ventilation and lighting

    Item 17D
    Observed employee food stored together with food intended for customers throughout the kitchen. CA: PIC will separate all employee food from customer food and ensure it is stored in a designated area.
    Inspector’s full note

    Code 511-6-1.07(4)(b)

    Observed employee food stored together with food intended for customers throughout the kitchen. CA: PIC will separate all employee food from customer food and ensure it is stored in a designated area. New Violation. Correct By: 09/08/2026
    Official report · Item 17D ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    94/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Sep 2, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57550050
Facility ID
9485477
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked