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RIA'S BLUEBIRD receives A in Fulton County health inspection

Inspected

421 MEMORIAL DR ATLANTA, GA 30312

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RIA'S BLUEBIRD received an A, scoring 91 out of 100, in a Fulton County food-service inspection on Aug 28, 2026. The official report lists three findings. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The inspector observed one of the kitchen staff was eating in the kitchen. [2]

The inspector also observed 4 food containers in the kitchen were not labeled with common names. [3]

A separate finding described food stain and residues on the kitchen walls and the oven. [4]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Eating, drinking and tobacco use

    Item 2-2B
    Observed one of the kitchen staff was eating in the kitchen. I advised him that eating in the kitchen is prohibited.
    Inspector’s full note

    Code 511-6-1.03(5)(k)1&2

    Observed one of the kitchen staff was eating in the kitchen. I advised him that eating in the kitchen is prohibited. 511-6-1.03(5)(k)1&2 - Eating, Drinking, or Using Tobacco (C) (k) Hygienic Practices. 1. Employees shall not use any form of tobacco products, or electronic devices that simulate tobacco smoking, while engaged in food preparation or service, nor while in areas used for equipment or utensil washing and storage, food preparation or food storage. Employees shall only use tobacco products or electronic devices that simulate tobacco smoking in approved designated areas. 2. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. Corrected On-Site. New Violation.
    Official report · Item 2-2B ↗
    Corrected on siteNew violation
  2. Food labeling and containers

    Item 10D
    Observed 4 food containers in the kitchen were not labeled with common names. PIC will label them.
    Inspector’s full note

    Code 511-6-1.04(4)(d)

    Observed 4 food containers in the kitchen were not labeled with common names. PIC will label them. 511-6-1.04(4)(d) - Food Storage Containers Identified with Common Name of Food (C) (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. Repeat Violation. Correct By: 09/06/2026
    Official report · Item 10D ↗
    Repeat violation

    Correct by

  3. Equipment cleanliness

    Item 15C
    Observed food stain and residues on the kitchen walls and the oven. I advised the PIC to conduct a deep cleaning of all non food contact surfaces.
    Inspector’s full note

    Code 511-6-1.05(7)(d)

    Observed food stain and residues on the kitchen walls and the oven. I advised the PIC to conduct a deep cleaning of all non food contact surfaces. 511-6-1.05(7)(d) - Nonfood-Contact Surfaces (C) (d) Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation. Correct By: 09/06/2026
    Official report · Item 15C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57549389
Facility ID
12990692
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked