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Egg Harbor Cafe receives A in Fulton County health inspection

Inspected

1820 PEACHTREE RD NW ATLANTA, GA 30309

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Egg Harbor Cafe received an A, scoring 98 out of 100, in a Fulton County food-service inspection on Aug 26, 2026. The official report lists two findings. [1]

Inspection score

98/100Grade AOfficial inspection

Inspection summary

The inspector observed dishes wet-stacked at shelving. [2]

The inspector also observed interior top of microwave by cooktop with significant greasy accumulation. [3]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Utensil, equipment and linen storage

    Item 14B
    Observed dishes wet-stacked at shelving. Dishes shall be air-dried or used after adequate draining before contact with food New Violation.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed dishes wet-stacked at shelving. Dishes shall be air-dried or used after adequate draining before contact with food New Violation. Correct By: 09/05/2026
    Official report · Item 14B ↗
    New violation

    Correct by

  2. Equipment cleanliness

    Item 15C
    Observed interior top of microwave by cooktop with significant greasy accumulation. Must clean to sight and touch and maintain clean.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed interior top of microwave by cooktop with significant greasy accumulation. Must clean to sight and touch and maintain clean. New Violation. Correct By: 09/05/2026
    Official report · Item 15C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    98/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57548978
Facility ID
3129055
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked