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Scoville Hot Chicken receives A in Fulton County health inspection

Inspected

3420 PIEDMONT RD STOP B ATLANTA, GA 30305

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Scoville Hot Chicken received an A, scoring 90 out of 100, in a Fulton County food-service inspection on Aug 24, 2026. The official report lists two findings. [1]

Inspection score

90/100Grade AOfficial inspection

Inspection summary

The inspector observed chicken tenders and wings above 41F in reach in cooler. [2]

The inspector also observed food debris buildup on RIF. [3]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Cold holding

    Item 6-1A
    Observed chicken tenders and wings above 41F in reach in cooler. CA: Advised PIC TCS food items shall be maintained 41F and below.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed chicken tenders and wings above 41F in reach in cooler. CA: Advised PIC TCS food items shall be maintained 41F and below. New Violation.
    Official report · Item 6-1A ↗
    New violation
  2. Equipment cleanliness

    Item 15C
    Observed food debris buildup on RIF. CA: Advised PIC nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed food debris buildup on RIF. CA: Advised PIC nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. New Violation.
    Official report · Item 15C ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    90/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57548423
Facility ID
12767958
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked