Wings and Seafood receives A in Fulton County health inspection

1. 01

   Vomiting and diarrheal response procedures

   Item 2-2E ↗

   PIC could not provide details or proof during the inspection that a proper cleanup procedures would be utilized for responding to a vomiting or diarrheal event in the establishment. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment.

   Inspector’s full note +

   Code 511-6-1.03(6)

   PIC could not provide details or proof during the inspection that a proper cleanup procedures would be utilized for responding to a vomiting or diarrheal event in the establishment. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter.Pf COS: Cleanup procedures were provided to PIC. Corrected On-Site. New Violation.

   Official report · Item 2-2E ↗
   Corrected on siteNew violation
2. 02

   Equipment cleanliness

   Item 15C ↗

   Observed heavy accumulation of grease and other food debris all over the reach in cooler doors under the prep top cooler of the main kitchen. Observed heavy grease and food debris buildup on table where the rice cooker sat.

   Inspector’s full note +

   Code 511-6-1.05(7)(a)2,3

   Observed heavy accumulation of grease and other food debris all over the reach in cooler doors under the prep top cooler of the main kitchen. Observed heavy grease and food debris buildup on table where the rice cooker sat. CA: PIC informed that nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. New Violation.

   Official report · Item 15C ↗
   New violation
3. 03

   Ventilation and lighting

   Item 17D ↗

   Upon entering the main kitchen observed poor lighting in the middle section of the kitchen where the handwashing sink, walk-in cooler, and rice cooker are located. CA: PIC was informed that (f) Lighting Intensity.

   Inspector’s full note +

   Code 511-6-1.07(3)(f)

   Upon entering the main kitchen observed poor lighting in the middle section of the kitchen where the handwashing sink, walk-in cooler, and rice cooker are located. CA: PIC was informed that (f) Lighting Intensity. The light intensity shall be: 1. At least 10 foot candles (108 lux) at a distance of 30 inches (75 cm) above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning; COS: Bulb was tightened to provide adequate lighting. Corrected On-Site. New Violation.

   Official report · Item 17D ↗
   Corrected on siteNew violation
4. 04

   Pest control

   Item 18 ↗

   Observed dead roach on the floor in the dining room area. Observed 2 spiders and spider webs in and around handwashing sink and 2 sinks not in use.

   Inspector’s full note +

   Observed dead roach on the floor in the dining room area. Observed 2 spiders and spider webs in and around handwashing sink and 2 sinks not in use. Observed multiple small and large German roaches in the 2 sinks that are not in use. Observed roach walking on table where the rice cooker sat. CA: Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. New Violation.

   Official report · Item 18 ↗
   New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.