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THE AVENUE receives A in Fulton County health inspection

Inspected

587 NORTH AVE NW ATLANTA, GA 30354

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THE AVENUE received an A, scoring 95 out of 100, in a Fulton County food-service inspection on Jul 29, 2026. The official report lists four findings. [1]

Inspection score

95/100Grade AOfficial inspection

Inspection summary

The inspector observed no thermometers for the accurate measurement of ambient temperatures in any of the cold holding units at the bar and the WIC and WIF in the kitchen. [2]

The inspector also observed the permit not posted in a conspicuous location for customers to view. [3]

A separate finding described the baffle wall of the ice machine sealed to the interior of the machine and made non removable. [4]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Thermometers

    Item 11D
    Observed no thermometers for the accurate measurement of ambient temperatures in any of the cold holding units at the bar and the WIC and WIF in the kitchen. CA: Advised PIC to ensure ambient air and water temperature measuring devices are scaled in Celsius or dually scaled in Celsius and Fahrenheit shall be designed to be easily readable and accurate to ±1.5ºC in the intended range of use.
    Inspector’s full note

    Code 511-6-1.05((2)(l)

    Observed no thermometers for the accurate measurement of ambient temperatures in any of the cold holding units at the bar and the WIC and WIF in the kitchen. CA: Advised PIC to ensure ambient air and water temperature measuring devices are scaled in Celsius or dually scaled in Celsius and Fahrenheit shall be designed to be easily readable and accurate to ±1.5ºC in the intended range of use. New Violation. Correct By: 08/09/2026
    Official report · Item 11D ↗
    New violation

    Correct by

  2. Required permits and notices

    Item 13A
    Observed the permit not posted in a conspicuous location for customers to view. CA: Advised PIC to have the permit posted in the front of the establishment to allow for viewing by customers.
    Inspector’s full note

    Code 511-6-1.02(1)(f)(1)

    Observed the permit not posted in a conspicuous location for customers to view. CA: Advised PIC to have the permit posted in the front of the establishment to allow for viewing by customers. New Violation.
    Official report · Item 13A ↗
    New violation
  3. Equipment design and condition

    Item 15A
    Observed the baffle wall of the ice machine sealed to the interior of the machine and made non removable. CA: Advised PIC to ensure the ice machine is placed back in good repair according to the manufacturer's recommendation.
    Inspector’s full note

    Code 511-6-1.05(6)(a)

    Observed the baffle wall of the ice machine sealed to the interior of the machine and made non removable. CA: Advised PIC to ensure the ice machine is placed back in good repair according to the manufacturer's recommendation. New Violation.
    Official report · Item 15A ↗
    New violation
  4. Equipment cleanliness

    Item 15C
    Observed particulate buildup in the main kitchen cabinets. Observed ice buildup in the main kitchen WIF.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed particulate buildup in the main kitchen cabinets. Observed ice buildup in the main kitchen WIF. Observed water buildup in the bar RICs. CA: Advised PIC to maintain all nonfood contact surfaces clean and free of accumulations. New Violation.
    Official report · Item 15C ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    95/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57544029
Facility ID
12991061
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked