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Ainsworth Atlanta LLC d/b/a Wicked Wolf scored 71; newer inspection records 85

Inspected

1080 PEACHTREE ST STE 7 ATLANTA, GA 30309

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Ainsworth Atlanta LLC d/b/a Wicked Wolf received a C, scoring 71 out of 100, in a Fulton County food-service inspection on Jul 24, 2026. The official report lists eight findings. [1]

Inspection score

71/100Grade COfficial inspection

Inspection summary

The report states: “Failure to produce the employee health agreement documentation.” [2]

The inspector also observed three dented cans in the main kitchen. [3]

A separate finding described damaged packaging of sausage patties that left the food exposed to all elements inside the upstairs walk in cooler. [4]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [5]

A newer inspection in our records, dated Aug 6, 2026, lists 85 out of 100, grade B. The findings above belong to the Jul 24, 2026 inspection. [6]

What inspectors found

Read the official report

Showing 8 of 8 findings

  1. Employee health reporting

    Item 2-2A
    Failure to produce the employee health agreement documentation. CA: 511-6-1.03(2)(o) - Person-in-Charge Duties (Pf) Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food; Pf and New Violation.
    Inspector’s full note

    Code 511-6-1.03(2)(o)

    Failure to produce the employee health agreement documentation. CA: 511-6-1.03(2)(o) - Person-in-Charge Duties (Pf) Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food; Pf and New Violation. Correct By: 08/04/2026
    Official report · Item 2-2A ↗
    New violation

    Correct by

  2. Food condition

    Item 3-1C
    Observed three dented cans in the main kitchen. COS: Advised PIC to monitor cans upon receiving, PIC also discarded the dented cans.
    Inspector’s full note

    Code 511-6-1.04(3)(e)

    Observed three dented cans in the main kitchen. COS: Advised PIC to monitor cans upon receiving, PIC also discarded the dented cans. Package Integrity. Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. New Violation.
    Official report · Item 3-1C ↗
    New violation

  3. Food protection

    Item 4-2A
    Observed damaged packaging of sausage patties that left the food exposed to all elements inside the upstairs walk in cooler. CA: PIC was advised to repackage the food to be covered and protected New Violation.
    Inspector’s full note

    Code 511-6-1.04(4)(c)1(iv)

    Observed damaged packaging of sausage patties that left the food exposed to all elements inside the upstairs walk in cooler. CA: PIC was advised to repackage the food to be covered and protected New Violation. Correct By: 07/27/2026
    Official report · Item 4-2A ↗
    New violation

    Correct by

  4. Food-contact surface sanitation

    Item 4-2B
    Observed ice machines on the 2nd floor with pink slime inside the machines white deflector plate. All food contact surfaces shall be cleaned to sight and touch.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed ice machines on the 2nd floor with pink slime inside the machines white deflector plate. All food contact surfaces shall be cleaned to sight and touch. CA: PIC was instructed to have the ice burnt and the machine cleaned and sanitized. Repeat Violation.
    Official report · Item 4-2B ↗
    Repeat violation

  5. Food-contact surface sanitation

    Item 4-2B
    Observed multiple sanitizer buckets that did not have any sanitizing solution in the bucket. COS: PIC managed to get the solution added to the buckets and in the proper levels Corrected On-Site.
    Inspector’s full note

    Code 511-6-1.05(6)(n)

    Observed multiple sanitizer buckets that did not have any sanitizing solution in the bucket. COS: PIC managed to get the solution added to the buckets and in the proper levels Corrected On-Site. New Violation.
    Official report · Item 4-2B ↗
    Corrected on siteNew violation

  6. Toxic substance storage and use

    Item 8-2B
    Observed a spray bottle in the bar area resting on the trash can that failed to have any labeling on the bottle to identify what the solution maybe. CA: PIC was advised to place labels on the chemical spray bottles.
    Inspector’s full note

    Code 511-6-1.07(6)(b)

    Observed a spray bottle in the bar area resting on the trash can that failed to have any labeling on the bottle to identify what the solution maybe. CA: PIC was advised to place labels on the chemical spray bottles. New Violation.
    Official report · Item 8-2B ↗
    New violation

  7. Food labeling and containers

    Item 10D
    Observed several squeeze bottles in the main kitchen with damaged labeling stickers that were illegible of the common name of contents it contains. COS: PIC had line cooks place labels of all containers missing common name labels.
    Inspector’s full note

    Code 511-6-1.04(4)(d)

    Observed several squeeze bottles in the main kitchen with damaged labeling stickers that were illegible of the common name of contents it contains. COS: PIC had line cooks place labels of all containers missing common name labels. Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. New Violation.
    Official report · Item 10D ↗
    New violation

  8. Pest control

    Item 18
    Observed excessive fruit flies and large flies in kitchen and at bar area. k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1.
    Inspector’s full note

    Code 511-6-1.07(5)(k)

    Observed excessive fruit flies and large flies in kitchen and at bar area. k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. CA-MOD will call for pest control New Violation.
    Official report · Item 18 ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. Newer record
    85/100B
    Report
  2. This report
    71/100C
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jul 24, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57543297
Facility ID
12986188
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked