Inspection summary
The inspector observed not the most recent inspection report posted. [2]
The inspector also observed wetstacking of cleaned dishes. [3]
The report marks one finding as corrected on site. [4]
Luze Mexicano Cocina received an A, scoring 98 out of 100, in a Fulton County food-service inspection on Jul 21, 2026. The official report lists two findings. [1]
The inspector observed not the most recent inspection report posted. [2]
The inspector also observed wetstacking of cleaned dishes. [3]
The report marks one finding as corrected on site. [4]
Showing 2 of 2 findings
Observed not the most recent inspection report posted. Advised to post new inspection .
Code 511-6-1.02(1)(d)
Observed not the most recent inspection report posted. Advised to post new inspection . 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. New Violation. Correct By: 07/24/2026Official report · Item 13A ↗
Correct by
Observed wetstacking of cleaned dishes. Cos by unstacking.
Code 511-6-1.05(10)(a)
Observed wetstacking of cleaned dishes. Cos by unstacking. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. Corrected On-Site. New Violation.Official report · Item 14B ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Jul 21, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
Checked