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Peetah Inc. DBA C. Parks Catering & Event scored 78; newer inspection records 80

Inspected

1185 LOGAN CIR ATLANTA, GA 30318

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Peetah Inc. DBA C. Parks Catering & Event received a C, scoring 78 out of 100, in a Fulton County food-service inspection on Jun 26, 2026. The official report lists seven findings. [1]

Inspection score

78/100Grade COfficial inspection

Inspection summary

The inspector observed multiple dented cans including artichokes (4), tomatoes (3), onions (5), chickpeas (2), hoisin sauces (3), chipotle pepper (1), water chestnuts (1), and tomato pastes (12) in the dry storage areas of the main kitchen. [2]

The inspector also observed multiple items in the bakery without datemarks including opened milk, creams, and icing. [3]

A separate finding described the most recent inspection report not posted for customers to view. [4]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [5]

A newer inspection in our records, dated Jul 10, 2026, lists 80 out of 100, grade B. The findings above belong to the Jun 26, 2026 inspection. [6]

What inspectors found

Read the official report

Showing 7 of 7 findings

  1. Food condition

    Item 3-1C
    Observed multiple dented cans including artichokes (4), tomatoes (3), onions (5), chickpeas (2), hoisin sauces (3), chipotle pepper (1), water chestnuts (1), and tomato pastes (12) in the dry storage areas of the main kitchen. New Violation.
    Inspector’s full note

    Code 511-6-1.04(1)

    Observed multiple dented cans including artichokes (4), tomatoes (3), onions (5), chickpeas (2), hoisin sauces (3), chipotle pepper (1), water chestnuts (1), and tomato pastes (12) in the dry storage areas of the main kitchen. New Violation. Correct By: 06/29/2026
    Official report · Item 3-1C ↗
    New violation

    Correct by

  2. Date marking and disposition

    Item 6-2
    Observed multiple items in the bakery without datemarks including opened milk, creams, and icing. PIC stated that these were made multiple days prior.
    Inspector’s full note

    Code 511-6-1.04(6)(g)

    Observed multiple items in the bakery without datemarks including opened milk, creams, and icing. PIC stated that these were made multiple days prior. COS PIC began discarding and datemarking items. Corrected On-Site. Repeat Violation. Correct By: 07/06/2026
    Official report · Item 6-2 ↗
    Corrected on siteRepeat violation

    Correct by

  3. Required permits and notices

    Item 13A
    Observed the most recent inspection report not posted for customers to view. CA: Advised PIC that the most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.
    Inspector’s full note

    Code 511-6-1.02(1)(d)

    Observed the most recent inspection report not posted for customers to view. CA: Advised PIC that the most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. New Violation.
    Official report · Item 13A ↗
    New violation

  4. Utensil, equipment and linen storage

    Item 14B
    Observed multiple food service containers in the ware washing area of the main kitchen not stacked in a manner that encourages air-flow for drying wet utensils. CA: Advised PIC to stack food containers in a manner that encourages air-flow for drying after washing.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed multiple food service containers in the ware washing area of the main kitchen not stacked in a manner that encourages air-flow for drying wet utensils. CA: Advised PIC to stack food containers in a manner that encourages air-flow for drying after washing. New Violation.
    Official report · Item 14B ↗
    New violation

  5. Equipment cleanliness

    Item 15C
    Observed accumulation of ice from the ventilation system of the freezer on the top and base of the unit. CA: Advised PIC to clean up the accumulation of frozen liquid.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed accumulation of ice from the ventilation system of the freezer on the top and base of the unit. CA: Advised PIC to clean up the accumulation of frozen liquid. New Violation.
    Official report · Item 15C ↗
    New violation

  6. Facility maintenance and cleanliness

    Item 17C
    Observed ventilation/coolant system of the WIF with icicles and accumulation of frozen liquid on the base of the unit. CA: Advised PIC to ensure the WIF remains clean to sight and touch.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed ventilation/coolant system of the WIF with icicles and accumulation of frozen liquid on the base of the unit. CA: Advised PIC to ensure the WIF remains clean to sight and touch. New Violation.
    Official report · Item 17C ↗
    New violation

  7. Pest control

    Item 18
    Observed multiple small flies in the main kitchen and bakery. CA: Advised PIC that pest control should be sufficient enough to control pest activity.
    Inspector’s full note

    Code 511-6-1.07(5)(k)

    Observed multiple small flies in the main kitchen and bakery. CA: Advised PIC that pest control should be sufficient enough to control pest activity. New Violation. Correct By: 07/06/2026
    Official report · Item 18 ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. Newer record
    80/100B
    Report
  2. This report
    78/100C
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Jun 26, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57537805
Facility ID
3138454
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked