Inspection summary
The inspector observed failure to test sanitizer concentration. [2]
The inspector also observed failure to assign prep sinks to prevent cross contamination. [3]
The report marks one finding as corrected on site. [4]
Gus Fried Chicken received an A, scoring 95 out of 100, in a Fulton County food-service inspection on Jun 16, 2026. The official report lists three findings. [1]
The inspector observed failure to test sanitizer concentration. [2]
The inspector also observed failure to assign prep sinks to prevent cross contamination. [3]
The report marks one finding as corrected on site. [4]
Showing 3 of 3 findings
Observed failure to test sanitizer concentration. Food contact surfaces shall be cleaned and sanitized after use with a sanitizer with the right concentration over manufacturer’s specification.
Code 511-6-1.05(6)(o)
Observed failure to test sanitizer concentration. Food contact surfaces shall be cleaned and sanitized after use with a sanitizer with the right concentration over manufacturer’s specification. Advised PIC to obtain test strips. New Violation.Official report · Item 4-2B ↗
Observed failure to assign prep sinks to prevent cross contamination. Hand sinks shall be labeled for its use.
Code 511-6-1-.08(1)(h)1,2
Observed failure to assign prep sinks to prevent cross contamination. Hand sinks shall be labeled for its use. Advised PIC to label all sinks. New Violation.Official report · Item 13A ↗
Observed failure to properly display inspection report for public view. Inspection report shall be placed in public view.
Code 511-6-1.02(1)(d)
Observed failure to properly display inspection report for public view. Inspection report shall be placed in public view. Advised PIC to place this report in the public view. Corrected On-Site. New Violation.Official report · Item 13A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Jun 16, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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