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GW Gyro & Wings scores 85; inspectors cite handwashing issues

Inspected

3393 PEACHTREE STE 1020 ATLANTA, GA 30326

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GW Gyro & Wings received a B, scoring 85 out of 100, in a Fulton County food-service inspection on Jun 8, 2026. The official report lists two findings. [1]

Inspection score

85/100Grade BOfficial inspection

Inspection summary

The inspector observed handwashing sink not working. [2]

The inspector also observed TCS foods over 41 in prep top coolers. [3]

One finding is marked as a repeat violation. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Handwashing

    Item 2-2D
    Observed handwashing sink not working. CA advised PIC to put in a maintenance order.
    Inspector’s full note

    Code 511-6-1.06(2)(o)

    Observed handwashing sink not working. CA advised PIC to put in a maintenance order. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf New Violation. Correct By: 06/18/2026
    Official report · Item 2-2D ↗
    New violation

    Correct by

  2. Cold holding

    Item 6-1A
    Observed TCS foods over 41 in prep top coolers. CA advised pic to put in a maintenance order.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed TCS foods over 41 in prep top coolers. CA advised pic to put in a maintenance order. Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. Repeat Violation. Correct By: 06/11/2026
    Official report · Item 6-1A ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    85/100B
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57534270
Facility ID
886020
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked