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BLUE MOON PIZZA receives A in Cobb County health inspection

Inspected

4600 WEST VILLAGE PL SE STE 4003 SMYRNA, GA 30080-9213

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BLUE MOON PIZZA received an A, scoring 91 out of 100, in a Cobb County food-service inspection on Oct 26, 2026. The official report lists three findings. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

Inspection purpose: Routine

The inspector observed the following food items uncovered and exposed to overhead contamination in the prep top cooler lines main kitchen: celery, lettuce front food service: chicken breast, lettuce, cheese, observed marinara sauce uncovered and exposed to overhead contamination on the front food service countertop CA: All food shall be covered and protected from overhead contamination COS: all food listed was covered Corrected On-Site. [2]

The inspector also observed pink slime buildup in ice machine in the main kitchen, Observed black mold-like buildup in soda spray in bar area. [3]

A separate finding described boxes of raw chicken stored on the ground in walk in cooler in the main kitchen. [4]

The report marks two findings as corrected on site. One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food protection

    Item 4-2A
    Observed the following food items uncovered and exposed to overhead contamination in the prep top cooler lines main kitchen: celery, lettuce front food service: chicken breast, lettuce, cheese, observed marinara sauce uncovered and exposed to overhead contamination on the front food service countertop CA: All food shall be covered and protected from overhead contamination COS: all food listed was covered Corrected On-Site. Repeat Violation.
    Inspector’s full note

    Code 511-6-1.04(4)(c)1(iv)

    Observed the following food items uncovered and exposed to overhead contamination in the prep top cooler lines main kitchen: celery, lettuce front food service: chicken breast, lettuce, cheese, observed marinara sauce uncovered and exposed to overhead contamination on the front food service countertop CA: All food shall be covered and protected from overhead contamination COS: all food listed was covered Corrected On-Site. Repeat Violation.
    Official report · Item 4-2A ↗
    Corrected on siteRepeat violation

  2. Food-contact surface sanitation

    Item 4-2B
    Observed pink slime buildup in ice machine in the main kitchen, Observed black mold-like buildup in soda spray in bar area. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed pink slime buildup in ice machine in the main kitchen, Observed black mold-like buildup in soda spray in bar area. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: ice machine and soda spray cleaned and sanitized. Corrected On-Site. New Violation.
    Official report · Item 4-2B ↗
    Corrected on siteNew violation

  3. Food storage and contamination

    Item 12A
    observed boxes of raw chicken stored on the ground in walk in cooler in the main kitchen. CA:Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor.
    Inspector’s full note

    Code 511-6-1.04(4)(q)

    observed boxes of raw chicken stored on the ground in walk in cooler in the main kitchen. CA:Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor. 2. Food in packages and working containers may be stored less than 6 inches (15 cm) above the floor on case lot handling equipment if the equipment can be moved by hand or by conveniently available apparatuses such as hand trucks and forklifts. 3. Pressurized beverage containers, cased food in waterproof containers such as bottles or cans, and milk containers in plastic crates may be stored on a floor that is clean and not exposed to floor moisture. New Violation.
    Official report · Item 12A ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Cobb County · Oct 26, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Cobb County
Inspection ID
57559138
Facility ID
3166166
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked