Vitality Living Milton

3 findings recorded on Sep 21, 2026. 2 marked corrected on site.

1. Violation recordedItem 3-1C ↗

   Food condition

   Observed spoiled tuna salad covered with a white, mold-like substance stored inside the reach-in cooler located in the front of stove. COS: PIC discarded the spoiled food.

   Inspector’s full note

   Inspection item: Food in good condition, safe, and unadulterated

   Code 511-6-1.04(1)

   Observed spoiled tuna salad covered with a white, mold-like substance stored inside the reach-in cooler located in the front of stove. COS: PIC discarded the spoiled food. 1) Condition. Food shall be safe, unadulterated, and honestly presented. P Corrected On-Site. New Violation.

   Official report · Item 3-1C ↗

   Marked corrected on site

2. Violation recordedItem 12A ↗

   Food storage and contamination

   Observed RTE apple stored uncovered and unprotected from contamination. COS/CA: Apple discarded and PIC will properly cover/protect the RTE foods.

   Inspector’s full note

   Inspection item: Contamination prevented during food preparation, storage, display

   Code 511-6-1.04(4)(u)

   Observed RTE apple stored uncovered and unprotected from contamination. COS/CA: Apple discarded and PIC will properly cover/protect the RTE foods. 1. Except for nuts in the shell and whole, raw fruits and vegetables that are intended for hulling, peeling, or washing by the consumer before consumption, food on display shall be protected from contamination by the use of packaging; counter, service line, or salad bar food guards, display cases, or other effective means. P Corrected On-Site. New Violation.

   Official report · Item 12A ↗

   Marked corrected on site

3. Repeat violationItem 17C ↗

   Facility maintenance and cleanliness

   Observed the reach-in cooler located near the ice machine unable to maintain temperature at 41F or below (at 56F). Observed standing water on the bottom shelf of the cooler.

   Inspector’s full note

   Inspection item: Physical facilities installed, maintained, and clean

   Code 511-6-1.07(5)(a),(b)

   Observed the reach-in cooler located near the ice machine unable to maintain temperature at 41F or below (at 56F). Observed standing water on the bottom shelf of the cooler. CA: PIC will have the cooler serviced and will ensure that no TCS food items are stored in the cooler until it is operating properly and able to maintain 41°F or below. PIC will clean and dry the interior of the cooler and ensure that no food containers are stored in the affected area until it is fully cleaned and dried. 5) Maintenance and Operation. (a) Good Repair. All physical facilities shall be maintained in good repair. Repeat Violation. Correct By: 09/29/2026

   Official report · Item 17C ↗

   Correction status not recorded

   Correct by Sep 29, 2026

Correction status comes from the dated report. Later changes may not be recorded here.