Banquet & Prep

3 findings recorded on Sep 21, 2026. 1 marked corrected on site.

1. Violation recordedItem 2-2D ↗

   Handwashing

   Observed no hand towels at hand sink by dish machine. Must provide paper towels at hand sinks at all times.

   Inspector’s full note

   Inspection item: Adequate handwashing facilities supplied & accessible

   Code 511-6-1.07(3)(b)

   Observed no hand towels at hand sink by dish machine. Must provide paper towels at hand sinks at all times. Person in charge replenished paper towels. Corrected On-Site. New Violation.

   Official report · Item 2-2D ↗

   Marked corrected on site

2. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   Observed can opener with built up food accumulation. Must clean to sight and touch and maintain clean.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed can opener with built up food accumulation. Must clean to sight and touch and maintain clean. New Violation. Correct By: 09/23/2026

   Official report · Item 4-2B ↗

   Correction status not recorded

   Correct by Sep 23, 2026

3. Violation recordedItem 17C ↗

   Facility maintenance and cleanliness

   Observed dust-like debris on wall and ceiling in bakery area of kitchen. Must clean and maintain clean.

   Inspector’s full note

   Inspection item: Physical facilities installed, maintained, and clean

   Code 511-6-1.07(2)(a)

   Observed dust-like debris on wall and ceiling in bakery area of kitchen. Must clean and maintain clean. New Violation. Correct By: 10/21/2026

   Official report · Item 17C ↗

   Correction status not recorded

   Correct by Oct 21, 2026

Correction status comes from the dated report. Later changes may not be recorded here.