VERY GOOD COFFEE (MOBILE)

3 findings recorded on Jun 22, 2026.

1. Violation recordedItem 2-2E ↗

   Response procedures for vomiting & diarrheal events

   Observed no EPA list G registered disinfectant effective against Norovirus. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment.

   Inspector’s full note

   Inspection item: Response procedures for vomiting & diarrheal events

   Code 511-6-1.03(6)

   Observed no EPA list G registered disinfectant effective against Norovirus. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. (from base violation) New Violation.

   Official report · Item 2-2E ↗

   Correction status not recorded

2. Violation recordedItem 4-2B ↗

   Food-contact surfaces: cleaned & sanitized

   Observed no EPA approved food-contact surface sanitizer. CA: A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions (from base inspection) New Violation.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(6)(n)

   Observed no EPA approved food-contact surface sanitizer. CA: A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions (from base inspection) New Violation.

   Official report · Item 4-2B ↗

   Correction status not recorded

3. Violation recordedItem 15A ↗

   Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

   Observed both reach in coolers unable to maintain TCS foods and ambient temperatures 41F or below. CA: Equipment shall be maintained in a state of repair.

   Inspector’s full note

   Inspection item: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

   Code 511-6-1.05(6)(a)

   Observed both reach in coolers unable to maintain TCS foods and ambient temperatures 41F or below. CA: Equipment shall be maintained in a state of repair. Discussed utilizing the reach in freezers or ice baths for temporary cold-holding until reach in coolers maintain 41F or below. New Violation. Correct By: 07/02/2026

   Official report · Item 15A ↗

   Correction status not recorded

   Correct by Jul 2, 2026

Correction status comes from the dated report. Later changes may not be recorded here.