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Tucker · Health score & inspection history

EL TROPICO

3201 TUCKER NORCROSS RD STE A1 TUCKER, GA 30084

Latest available inspection

DeKalb County

What the inspector found

All 5 findings ↗

5 findings recorded on Sep 21, 2026. 4 marked corrected on site.

  1. Violation recordedItem 1-2A

    Person in charge

    Observed no PIC present at the time of inspection. Ca: There must be a person in charge on the premises of the food service establishment at all times.
    Inspector’s full note

    Inspection item: PIC present, demonstrates knowledge, performs duties

    Code 511-6-1.03(2)

    Observed no PIC present at the time of inspection. Ca: There must be a person in charge on the premises of the food service establishment at all times. The person in charge shall ensure compliance. COS: PIC showed up in the middle of inspection to give corrections Corrected On-Site. New Violation.
    Official report · Item 1-2A

    Marked corrected on site

  2. Repeat violationItem 6-1A

    Cold holding

    Observed Multiple TCS foods in the walk in cooler cold holding at temperatures above 41F (see temperature log for more details). Ca: TCS foods that are cold holding must be kept at a temperature of 41F or lower.
    Inspector’s full note

    Inspection item: Proper cold holding temperatures

    Code 511-6-1.04(6)(f)

    Observed Multiple TCS foods in the walk in cooler cold holding at temperatures above 41F (see temperature log for more details). Ca: TCS foods that are cold holding must be kept at a temperature of 41F or lower. Someone was called to repair the walk in cooler. All TCS foods that weren’t prepared today were discarded. Corrected On-Site. Repeat Violation.
    Official report · Item 6-1A

    Marked corrected on site

  3. Violation recordedItem 15A

    Equipment design and condition

    Observed ambient temperature of walk in cooler at 45F. CA: Equipment shall be maintained in a state of repair and condition that meets the requirements.
    Inspector’s full note

    Inspection item: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

    Code 511-6-1.05(6)(a)

    Observed ambient temperature of walk in cooler at 45F. CA: Equipment shall be maintained in a state of repair and condition that meets the requirements. COS: All TCS foods that were cooked today were moved to other working coolers. Corrected On-Site. New Violation.
    Official report · Item 15A

    Marked corrected on site

Read 2 more findings
  1. Violation recordedItem 15C

    Equipment cleanliness

    Observed multiple non food contact surfaces unclean to sight and touch including: inside of the prep top cooler and outside of the fryers. Observed one of the two live roaches seen in the kitchen on the no food contact surface of the prep top cooler.
    Inspector’s full note

    Inspection item: Nonfood-contact surfaces clean

    Code 511-6-1.05(7)(d)

    Observed multiple non food contact surfaces unclean to sight and touch including: inside of the prep top cooler and outside of the fryers. Observed one of the two live roaches seen in the kitchen on the no food contact surface of the prep top cooler. Ca: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. The roach was killed and removed. PIC instructed employees to clean all non food contact surfaces. Corrected On-Site. New Violation.
    Official report · Item 15C

    Marked corrected on site

  2. Repeat violationItem 18

    Pest control

    Observed two live roaches in the main kitchen during inspection. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1.
    Inspector’s full note

    Inspection item: Insects, rodents, and animals not present

    Code 511-6-1.07(5)(k)

    Observed two live roaches in the main kitchen during inspection. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control 4. Eliminating harborage conditions. Repeat Violation.
    Official report · Item 18

    Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.

Inspection history 1

Official history ↗
  1. Latest available
    80/100B
    Report

1 available inspection report. History may be incomplete.

About this location record

This page follows facility 12995415 within DeKalb County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.

Recorded address: Official inspection listing ↗ ·