ATLANTA'S BEST WINGS

1 finding recorded on Sep 18, 2026. 1 marked corrected on site.

1. Violation recordedItem 6-2 ↗

   Date marking and disposition

   Observed multiple TCS, ready-to-eat foods (Cooked pork, cooked rice) held under refrigeration for more than 24 hours and not properly date marked. Observed TCS, ready-to-eat foods (cooked lamb) with old date labels left on food container.

   Inspector’s full note

   Inspection item: Proper date marking and disposition

   Code 511-6-1.04(6)(g)

   Observed multiple TCS, ready-to-eat foods (Cooked pork, cooked rice) held under refrigeration for more than 24 hours and not properly date marked. Observed TCS, ready-to-eat foods (cooked lamb) with old date labels left on food container. CA: Refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. COS: PIC date marked all noted foods properly. Corrected On-Site. New Violation.

   Official report · Item 6-2 ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.