MO BETTER CHICKEN

2 findings recorded on Jul 10, 2026.

1. Violation recordedItem 15A ↗

   Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

   Observed cutting boards unclean with deep grooves no longer smooth and cleanable. Advised to have deep cleaned.

   Inspector’s full note

   Inspection item: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

   Code 511-6-1.05(6)(b)

   Observed cutting boards unclean with deep grooves no longer smooth and cleanable. Advised to have deep cleaned. C/A: 511-6-1.05(6)(b) - Cutting Surfaces (C) (b) Cutting Surfaces. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they cannot be resurfaced. New Violation.

   Official report · Item 15A ↗

   Correction status not recorded

2. Violation recordedItem 15C ↗

   Equipment cleanliness

   Observed stove unclean with debris build on all eyes. Advised to have deep cleaned and increase cleaning frequency.

   Inspector’s full note

   Inspection item: Nonfood-contact surfaces clean

   Code 511-6-1.05(7)(d)

   Observed stove unclean with debris build on all eyes. Advised to have deep cleaned and increase cleaning frequency. C/A:511-6-1.05(7)(d) - Nonfood-Contact Surfaces (C) (d) Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation.

   Official report · Item 15C ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.