Subway

4 findings recorded on Oct 15, 2026. 2 marked corrected on site.

1. Violation recordedItem 2-2D ↗

   Handwashing

   Hand wash sink in dish room area water was turned off. HW sink shall be maintained in good working condition.

   Inspector’s full note

   Inspection item: Adequate handwashing facilities supplied & accessible

   Code 511-6-1.06(2)(o)

   Hand wash sink in dish room area water was turned off. HW sink shall be maintained in good working condition. Instructed PIC to turn water back on. HW sink shall be repaired in 24 hrs. New Violation. Correct By: 10/16/2026

   Official report · Item 2-2D ↗

   Correction status not recorded

   Correct by Oct 16, 2026

2. Violation recordedItem 6-1A ↗

   Cold holding

   Observed TCS foods not cold holding at 41F or below. PIC discarded out of temp items.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed TCS foods not cold holding at 41F or below. PIC discarded out of temp items. Corrected On-Site. New Violation.

   Official report · Item 6-1A ↗

   Marked corrected on site

3. Repeat violationItem 13A ↗

   Required permits and notices

   Observed current inspection report not posted. Had PIC post current inspection report.

   Inspector’s full note

   Inspection item: Posted: Permit/Inspection/Choking Poster/Handwashing

   Code 511-6-1.02(1)(d)

   Observed current inspection report not posted. Had PIC post current inspection report. Corrected On-Site. Repeat Violation.

   Official report · Item 13A ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.