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FIVE GUYS BURGERS AND FRIES receives A in Hall County health inspection

Inspected

1122 DAWSONVILLE HWY STE 100 GAINESVILLE, GA 30501

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FIVE GUYS BURGERS AND FRIES received an A, scoring 97 out of 100, in a Hall County food-service inspection on Oct 13, 2026. The official report lists one finding. [1]

Inspection score

97/100Grade AOfficial inspection

Inspection summary

The inspector observed wet wiping cloths to be stored in QAC sanitizer solution that tested at 100ppm. [2]

The report marks one finding as corrected on site. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Wiping cloth use and storage

    Item 12C
    Observed wet wiping cloths to be stored in QAC sanitizer solution that tested at 100ppm. Wiping Cloths, Use Limitation (C) (m) Wiping Cloths, Use Limitation.
    Inspector’s full note

    Code 511-6-1.04(4)(m)

    Observed wet wiping cloths to be stored in QAC sanitizer solution that tested at 100ppm. Wiping Cloths, Use Limitation (C) (m) Wiping Cloths, Use Limitation. 2. Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n); and COS: PIC immediately remade the solution and got new cloths. Solution tested at 200-400ppm QAC. Corrected On-Site. New Violation.
    Official report · Item 12C ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    97/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Hall County · Oct 13, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Hall County
Inspection ID
57556913
Facility ID
7956563
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Hall County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked