KRYSTAL received a B, scoring 88 out of 100, in a Gwinnett County food-service inspection on Sep 16, 2026. The official report lists four findings. [1]
The report states: “No verifiable manner for employees to demonstrate that they are aware of the employee health policy.” [2]
The inspector also observed an employee wearing multiple bracelets working in the kitchen. [3]
The report states: “Open top prep cooler temperature not maintaining temperature sufficient to keep food items at 41F or below.” [4]
Showing 4 of 4 findings
No verifiable manner for employees to demonstrate that they are aware of the employee health policy. // Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. (Pf)
Code .03(2)(o)
No verifiable manner for employees to demonstrate that they are aware of the employee health policy. // Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. (Pf)Official report · Item 2-2A ↗
Observed employee wearing multiple bracelets working in the kitchen. // Food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food (except for a plain ring such as a wedding band). (C) Corrective Actions: Employee removed bracelets. //
Code .03(5)(h)
Observed employee wearing multiple bracelets working in the kitchen. // Food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food (except for a plain ring such as a wedding band). (C) Corrective Actions: Employee removed bracelets. //Official report · Item 12B ↗
Open top prep cooler temperature not maintaining temperature sufficient to keep food items at 41F or below. ***2ND CONSECUTIVE VIOLATION FROM ROUTINE TO ROUTINE INSPECTION. // Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)
Code .05(6)(a)
Open top prep cooler temperature not maintaining temperature sufficient to keep food items at 41F or below. ***2ND CONSECUTIVE VIOLATION FROM ROUTINE TO ROUTINE INSPECTION. // Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)Official report · Item 15A ↗
Observed backdoor of kitchen had a gap between the floor and the door leading outside. // Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; (C) 2) closed, tight-fitting windows; (C) and 3) solid self-closing, tight-fitting doors. (C)
Code .07(2)(m)
Observed backdoor of kitchen had a gap between the floor and the door leading outside. // Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; (C) 2) closed, tight-fitting windows; (C) and 3) solid self-closing, tight-fitting doors. (C)Official report · Item 18 ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Gwinnett County · Sep 16, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Gwinnett County. History includes only this authority’s exact facility ID.
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