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SUBWAY receives A in Gwinnett County health inspection

Inspected

3083 Breckinridge Blvd #160 Duluth, GA 30096

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SUBWAY received an A, scoring 93 out of 100, in a Gwinnett County food-service inspection on Sep 14, 2026. The official report lists four findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The report states: “Multiple containers of milk observed with expired use by dates (09/11/26) in the front Pepsi display cooler.” [2]

The report states: “Condiments observed stored under the plumbing (pipe/faucet) at the front hand sink.” [3]

The report states: “Pepsi display cooler observed with an ambient air temperature of 44 F.” [4]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Food labeling and containers

    Item 10D
    Multiple containers of milk observed with expired use by dates (09/11/26) in the front Pepsi display cooler. Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as "keep refrigerated" and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer's expiration date or the sell-by date. (P) Corrective Actions: Items were discarded.
    Inspector’s full note

    Code .04(8)(b)

    Multiple containers of milk observed with expired use by dates (09/11/26) in the front Pepsi display cooler. Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as "keep refrigerated" and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer's expiration date or the sell-by date. (P) Corrective Actions: Items were discarded.
    Official report · Item 10D
    No correction or repeat marker recorded.
  2. Food storage and contamination

    Item 12A
    Condiments observed stored under the plumbing (pipe/faucet) at the front hand sink. Food shall be protected from miscellaneous sources of contamination. (C) Corrective Actions: The person in charge removed the items to a designated area.
    Inspector’s full note

    Code .04(4)(z)

    Condiments observed stored under the plumbing (pipe/faucet) at the front hand sink. Food shall be protected from miscellaneous sources of contamination. (C) Corrective Actions: The person in charge removed the items to a designated area.
    Official report · Item 12A
    No correction or repeat marker recorded.
  3. Equipment design and condition

    Item 15A
    Pepsi display cooler observed with an ambient air temperature of 44 F. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C) Corrective Actions: Have the cooler repaired by 09/24/2026 (capable of maintaining TCS foods at 41 F or below).
    Inspector’s full note

    Code .05(6)(a)

    Pepsi display cooler observed with an ambient air temperature of 44 F. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C) Corrective Actions: Have the cooler repaired by 09/24/2026 (capable of maintaining TCS foods at 41 F or below).
    Official report · Item 15A
    No correction or repeat marker recorded.
  4. Warewashing facilities and test strips

    Item 15B
    Quat test strips observed with an expiration date of 10/15/25. In manual warewashing operations, a temperature measuring device shall be provided and readily accessible for frequently measuring the washing and sanitizing temperatures. (Pf) Corrective Actions: Provide non expired Quat strips by 09/24/2026.
    Inspector’s full note

    Code .05(3)(h),(i)

    Quat test strips observed with an expiration date of 10/15/25. In manual warewashing operations, a temperature measuring device shall be provided and readily accessible for frequently measuring the washing and sanitizing temperatures. (Pf) Corrective Actions: Provide non expired Quat strips by 09/24/2026.
    Official report · Item 15B
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    93/100A
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
D5490F22-E6EA-41D7-8CC0-66BB98F6E38E
Facility ID
24264940-9713-4438-AA86-A5E1C125AEB5
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked