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ALCOVA ELEMENTARY SCHOOL receives A in Gwinnett County health inspection

Inspected

Address unavailable · Official location ↗

ALCOVA ELEMENTARY SCHOOL received an A, scoring 91 out of 100, in a Gwinnett County food-service inspection on Sep 29, 2026. The official report lists one finding. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The inspector observed multiple time/temperature control for safety (TCS) foods cold holding greater than 41F for less than 4 hours (individual cartons of milk and commercially packaged precooked beef). [2]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Cold holding

    Item 6-1A
    Observed multiple time/temperature control for safety (TCS) foods cold holding greater than 41F for less than 4 hours (individual cartons of milk and commercially packaged precooked beef). Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Individual cartons of milk were placed in the walk in cooler. Commercially packaged precooked beef was cooked for service.
    Inspector’s full note

    Code .04(6)(f)

    Observed multiple time/temperature control for safety (TCS) foods cold holding greater than 41F for less than 4 hours (individual cartons of milk and commercially packaged precooked beef). Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Individual cartons of milk were placed in the walk in cooler. Commercially packaged precooked beef was cooked for service.
    Official report · Item 6-1A ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
9BF859C7-22FE-41D2-98E0-9FCF9BA6B052
Facility ID
898F2A6A-FD44-41FF-BE8A-C82B8D06ACD2
Record captured

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked