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98 K FRIED CHICKEN receives A in Gwinnett County health inspection

Inspected

3473 Old Norcross Rd Suite 208 Duluth, GA 30096

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98 K FRIED CHICKEN received an A, scoring 93 out of 100, in a Gwinnett County food-service inspection on Sep 15, 2026. The official report lists three findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The inspector observed two containers of heavy cream with manufacturer's expiration dates of 9/10/26.// Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as "keep refrigerated" and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer's expiration date or the sell-by date. [2]

The inspector also observed the most recent inspection report was not posted. [3]

The report states: “Facility has installed a new tankless water heater without approval from the Health Authority.// Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food service establishment.” [4]

21 points higher than the previous inspection in our records: 72/100 on Sep 4, 2026. Intervening inspections may be missing.

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food labeling and containers

    Item 10D
    Observed two containers of heavy cream with manufacturer's expiration dates of 9/10/26.// Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as "keep refrigerated" and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer's expiration date or the sell-by date. (P) Corrective Actions: Heavy cream was discarded.//
    Inspector’s full note

    Code .04(8)(b)

    Observed two containers of heavy cream with manufacturer's expiration dates of 9/10/26.// Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as "keep refrigerated" and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer's expiration date or the sell-by date. (P) Corrective Actions: Heavy cream was discarded.//
    Official report · Item 10D
    No correction or repeat marker recorded.
  2. Required permits and notices

    Item 13A
    Observed the most recent inspection report was not posted. An old inspection report from 10/29/25 was posted.// The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. (C) Corrective Actions: Today's inspection report was given to person in charge to post.//
    Inspector’s full note

    Code .02(1)(d)

    Observed the most recent inspection report was not posted. An old inspection report from 10/29/25 was posted.// The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. (C) Corrective Actions: Today's inspection report was given to person in charge to post.//
    Official report · Item 13A
    No correction or repeat marker recorded.
  3. Water supply and pressure

    Item 16A
    Facility has installed a new tankless water heater without approval from the Health Authority.// Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food service establishment. (Pf) Corrective Actions: A remodel application must be submitted to Gwinnett Environmental Health within 3 business days or permit may be suspended.//
    Inspector’s full note

    Code .06(1)(g),(h)

    Facility has installed a new tankless water heater without approval from the Health Authority.// Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food service establishment. (Pf) Corrective Actions: A remodel application must be submitted to Gwinnett Environmental Health within 3 business days or permit may be suspended.//
    Official report · Item 16A
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. This report
    93/100A
    Reading
  2. Earlier record
    72/100C
    Report

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
77D1BC5E-406A-429D-90D2-92E1ABCA3F4F
Facility ID
C1800239-A865-4D7D-8ADD-BBA26F87DA22
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked