Inspection summary
The report states: “1,2,4Observed multiple clean mixing bowls stacked while wet.” [2]
The inspector also observed water dripping from ceiling in dishwasher room. [3]
CHIPOTLE received an A, scoring 97 out of 100, in a Gwinnett County food-service inspection on Sep 9, 2026. The official report lists two findings. [1]
The report states: “1,2,4Observed multiple clean mixing bowls stacked while wet.” [2]
The inspector also observed water dripping from ceiling in dishwasher room. [3]
Showing 2 of 2 findings
1,2,4Observed multiple clean mixing bowls stacked while wet. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) **SECOND CONSECUTIVE VIOLATION OF CODE PROVISION** Corrective Actions: Person in charge (PIC), separated mixing bowls to allow for air drying.
Code .05(10)(e)
1,2,4Observed multiple clean mixing bowls stacked while wet. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) **SECOND CONSECUTIVE VIOLATION OF CODE PROVISION** Corrective Actions: Person in charge (PIC), separated mixing bowls to allow for air drying.Official report · Item 14B ↗
Observed water dripping from ceiling in dishwasher room. All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (C)
Code .07(5)(a),(b)1,2,3
Observed water dripping from ceiling in dishwasher room. All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (C)Official report · Item 17C ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Gwinnett County · Sep 9, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Gwinnett County. History includes only this authority’s exact facility ID.
Checked