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Sweet Hut Bakery & Cafe receives A in Fulton County health inspection

Inspected

3393 PEACHTREE RD ATLANTA, GA 30326

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Sweet Hut Bakery & Cafe received an A, scoring 96 out of 100, in a Fulton County food-service inspection on Oct 14, 2026. The official report lists two findings. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The inspector observed lack of employee health agreement forms. [2]

The inspector also observed non single use cup in main kitchen. [3]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Employee health reporting

    Item 2-2A
    Observed lack of employee health agreement forms. CA advised PIC to obtain.
    Inspector’s full note

    Code 511-6-1.03(4)(a)(b)(c)(e)(f)

    Observed lack of employee health agreement forms. CA advised PIC to obtain. Requirement to Report Symptoms, Diagnosis and History of Exposure. The permit holder shall require food employees and conditional employees to report to the CFSM and person in charge, information about their health and activities as they relate to diseases that are transmissible through food. A food employee or conditional employee shall report the information in a manner that allows the CFSM and person in charge to reduce the risk of foodborne disease transmission, including providing necessary additional information, such as the date of onset of symptoms and an illness, or of a diagnosis without symptoms, if the food employee or conditional employee: New Violation. Correct By: 10/17/2026
    Official report · Item 2-2A ↗
    New violation

    Correct by

  2. Eating, drinking and tobacco use

    Item 2-2B
    Observed non single use cup in main kitchen. CA advised PICt to remove.
    Inspector’s full note

    Code 511-6-1.03(5)(k)1&2

    Observed non single use cup in main kitchen. CA advised PICt to remove. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. New Violation.
    Official report · Item 2-2B ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57557064
Facility ID
7955460
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked