Scoville Hot Chicken received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Oct 9, 2026. The official report lists two findings. [1]
The inspector observed an employee drinks stored on prep-top surfaces without a lid and a straw. [2]
The inspector also observed chemical bottles in the kitchen without proper labeling. [3]
The report marks one finding as corrected on site. [4]
Showing 2 of 2 findings
Observed employee drinks stored on prep-top surfaces without a lid and a straw. (CA) Advised the PIC that employee drinks must have a lid and a straw and must be stored in designated areas away from food and food prep surfaces. drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of New Violation.
Code 511-6-1.03(5)(k)1&2
Observed employee drinks stored on prep-top surfaces without a lid and a straw. (CA) Advised the PIC that employee drinks must have a lid and a straw and must be stored in designated areas away from food and food prep surfaces. drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of New Violation. Correct By: 10/12/2026Official report · Item 2-2B ↗
Correct by
Observed chemical bottles in the kitchen without proper labeling. (CA) Advised the PIC that the bottles must be labeled with the common name of the material within the bottle.
Code 511-6-1.07(6)(b)
Observed chemical bottles in the kitchen without proper labeling. (CA) Advised the PIC that the bottles must be labeled with the common name of the material within the bottle. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. Pf Corrected On-Site. New Violation. Correct By: 10/19/2026Official report · Item 8-2B ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Oct 9, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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