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Mixx scores 80; inspectors cite handwashing issues

Inspected

1492 PIEDMONT AVE UNIT B ATLANTA, GA 30309

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Mixx received a B, scoring 80 out of 100, in a Fulton County food-service inspection on Oct 2, 2026. The official report lists five findings. [1]

Inspection score

80/100Grade BOfficial inspection

Inspection summary

The inspector observed hand sink in bar closest to entrance without hand soap. [2]

The inspector also observed 2 packages of expired pico de gallo with some sort of growth within the container, that had expired on 08/23/2026. [3]

A separate finding described accumulation of pink/black material within the ice machine, on the ice guard in contact with ice. [4]

The report marks two findings as corrected on site. One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 5 of 5 findings

  1. Handwashing

    Item 2-2D
    Observed hand sink in bar closest to entrance without hand soap. Must have hand sink equipped at all times with hand soap, hand drying provision, and trash.
    Inspector’s full note

    Code 511-6-1.07(3)(a)

    Observed hand sink in bar closest to entrance without hand soap. Must have hand sink equipped at all times with hand soap, hand drying provision, and trash. PIC replaced hand soap. Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation
  2. Handwashing

    Item 2-2D
    Observed hand sink in bar closest to entrance without hand soap. Must have hand sink equipped at all times with hand soap, hand drying provision, and trash.
    Inspector’s full note

    Code 511-6-1.07(3)(a)

    Observed hand sink in bar closest to entrance without hand soap. Must have hand sink equipped at all times with hand soap, hand drying provision, and trash. PIC replaced hand soap. Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation
  3. Food condition

    Item 3-1C
    Observed 2 packages of expired pico de gallo with some sort of growth within the container, that had expired on 08/23/2026. Must discard and must only sell food that is safe and unadulterated.
    Inspector’s full note

    Code 511-6-1.04(1)

    Observed 2 packages of expired pico de gallo with some sort of growth within the container, that had expired on 08/23/2026. Must discard and must only sell food that is safe and unadulterated. New Violation. Correct By: 10/02/2026
    Official report · Item 3-1C ↗
    New violation

    Correct by

  4. Food-contact surface sanitation

    Item 4-2B
    Observed accumulation of pink/black material within the ice machine, on the ice guard in contact with ice. Must clean to sight and touch and maintain clean.
    Inspector’s full note

    Code 511-6-1.05(7)(b)

    Observed accumulation of pink/black material within the ice machine, on the ice guard in contact with ice. Must clean to sight and touch and maintain clean. Repeat Violation.
    Official report · Item 4-2B ↗
    Repeat violation
  5. Facility maintenance and cleanliness

    Item 17C
    Observed significant grease/food accumulation on floors throughout and most notably on the floors around the fryer. Must clean as often as necessary to keep floors clean.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed significant grease/food accumulation on floors throughout and most notably on the floors around the fryer. Must clean as often as necessary to keep floors clean. New Violation. Correct By: 11/02/2026
    Official report · Item 17C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    80/100B
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57555346
Facility ID
888364
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked