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Atlantic Grill LLC receives B in Fulton County health inspection

Inspected

264 19TH ST NW STE 2120 ATLANTA, GA 30363

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Atlantic Grill LLC received a B, scoring 85 out of 100, in a Fulton County food-service inspection on Sep 22, 2026. The official report lists five findings. [1]

Inspection score

85/100Grade BOfficial inspection

Inspection summary

The inspector observed at the time of the inspection the ice machine interior flap and walls as well as nozzle of drinks in bar area with black buildup. [2]

The inspector also observed the following TCS >41F in prep top cooler (tomato, cheese, leafy green and other TCS FOODS) on cold line. [3]

A separate finding described plastic scoop handles inside flour container. [4]

The report marks one finding as corrected on site. [5]

What inspectors found

Read the official report

Showing 5 of 5 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed at the time of the inspection the ice machine interior flap and walls as well as nozzle of drinks in bar area with black buildup. CA- ice machine and nozzle shall be cleaned and sanitized at frequency to prevent buildup. -6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed at the time of the inspection the ice machine interior flap and walls as well as nozzle of drinks in bar area with black buildup. CA- ice machine and nozzle shall be cleaned and sanitized at frequency to prevent buildup. -6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. New Violation. Correct By: 10/02/2026
    Official report · Item 4-2B ↗
    New violation

    Correct by

  2. Cold holding

    Item 6-1A
    Observed the following TCS >41F in prep top cooler (tomato, cheese, leafy green and other TCS FOODS) on cold line. CA- MOVE TCS food to walk in cooler immediately Corrected On-Site.
    Inspector’s full note
    Observed the following TCS >41F in prep top cooler (tomato, cheese, leafy green and other TCS FOODS) on cold line. CA- MOVE TCS food to walk in cooler immediately Corrected On-Site. New Violation.
    Official report · Item 6-1A ↗
    Corrected on siteNew violation
  3. Utensil storage

    Item 14A
    Observed plastic scoop handles inside flour container. In-Use Utensils, Between-Use Storage Advised PIC to store scoops in the food with their handles above the top of the food and the container; New Violation.
    Inspector’s full note

    Code 511-6-1.04(4)(k)

    Observed plastic scoop handles inside flour container. In-Use Utensils, Between-Use Storage Advised PIC to store scoops in the food with their handles above the top of the food and the container; New Violation.
    Official report · Item 14A ↗
    New violation
  4. Utensil, equipment and linen storage

    Item 14B
    Knives stored directly on shelves rather than in storage rack, CA- STORE CLEAN KNIVES SO FOOD CONTACT SURFACES ARE PROTECTED FROM CONTAMINATION AND NOT AT RISK OF CAUSING HARM New Violation.
    Inspector’s full note

    Code 511-6-1.05(10)(g)2

    Knives stored directly on shelves rather than in storage rack, CA- STORE CLEAN KNIVES SO FOOD CONTACT SURFACES ARE PROTECTED FROM CONTAMINATION AND NOT AT RISK OF CAUSING HARM New Violation.
    Official report · Item 14B ↗
    New violation
  5. Equipment cleanliness

    Item 15C
    ICE SCOOP RECEPTACLES AND NON FOOD CONTACT SURFACES/FLOOR OF OVEN OBSERVED WITH SOIL AND DEBRIS ACCUMULATION; CA- clean and maintain non food contact surfaces including ice equipment free of accumulation New Violation.
    Inspector’s full note

    Code 511-6-1.05(7)(d)

    ICE SCOOP RECEPTACLES AND NON FOOD CONTACT SURFACES/FLOOR OF OVEN OBSERVED WITH SOIL AND DEBRIS ACCUMULATION; CA- clean and maintain non food contact surfaces including ice equipment free of accumulation New Violation.
    Official report · Item 15C ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    85/100B
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57553652
Facility ID
12982102
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked