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Popeyes receives A in Fulton County health inspection

Inspected

4750 JONESBORO RD UNION CITY, GA 30291

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Popeyes received an A, scoring 97 out of 100, in a Fulton County food-service inspection on Sep 18, 2026. The official report lists three findings. [1]

Inspection score

97/100Grade AOfficial inspection

Inspection summary

The report states: “Facility did not have inspection report posted in drive thru window.” [2]

The inspector also observed excessive food debris on outside of warmer pass thru. [3]

A separate finding described excessive food debris on the floors and walls inside main kitchen. [4]

2 points lower than the previous inspection in our records: 99/100 on Aug 24, 2026. Intervening inspections may be missing.

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Required permits and notices

    Item 13A
    Facility did not have inspection report posted in drive thru window. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information.
    Inspector’s full note

    Code 511-6-1.02(1)(d)

    Facility did not have inspection report posted in drive thru window. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information. CA: EHS advised PIC to display inspection report from today in drive thru window. New Violation.
    Official report · Item 13A
    New violation
  2. Equipment cleanliness

    Item 15C
    Observed excessive food debris on outside of warmer pass thru. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed excessive food debris on outside of warmer pass thru. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. CA: EHS advised PIC to clean warmer pass thru thoroughly. New Violation.
    Official report · Item 15C
    New violation
  3. Facility maintenance and cleanliness

    Item 17C
    Observed excessive food debris on the floors and walls inside main kitchen. 1.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed excessive food debris on the floors and walls inside main kitchen. 1. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. 2. Except for cleaning that is necessary due to a spill or other accident, cleaning shall be done during periods when the least amount of food is exposed, such as after closing. CA: EHS advised PIC to do thorough cleaning between shifts and at closing. New Violation.
    Official report · Item 17C
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. This report
    97/100A
    Reading
  2. Earlier record
    99/100A
    Report

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57553036
Facility ID
13016158
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked