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Gusto! Alpharetta receives A in Fulton County health inspection

Inspected

4195 AVALON BLVD ALPHARETTA, GA 30009

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Gusto! Alpharetta received an A, scoring 91 out of 100, in a Fulton County food-service inspection on Sep 10, 2026. The official report lists one finding. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The inspector observed TCS food items (chopped lettuces, raw and cooked chicken, shrimp, and tahini chickpeas) were being cold hold at above 41F. The note records an on-site correction: “PIC discard some food items and move some in the walk-in cooler to cool down to 41F/lower.” [2]

The report marks one finding as corrected on site. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Proper cold holding temperatures

    Item 6-1A
    Observed TCS food items (chopped lettuces, raw and cooked chicken, shrimp, and tahini chickpeas) were being cold hold at above 41F. COS: PIC discard some food items and move some in the walk-in cooler to cool down to 41F/lower.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed TCS food items (chopped lettuces, raw and cooked chicken, shrimp, and tahini chickpeas) were being cold hold at above 41F. COS: PIC discard some food items and move some in the walk-in cooler to cool down to 41F/lower. Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. P Corrected On-Site. New Violation.
    Official report · Item 6-1A
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57551433
Facility ID
12278658
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

Current coverage: Fulton County. Other metro counties are not included yet.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked