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Savory Mexican Restaurant receives A in Forsyth County health inspection

Inspected

337 DAHLONEGA ST STE B CUMMING, GA 30040

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Savory Mexican Restaurant received an A, scoring 90 out of 100, in a Forsyth County food-service inspection on Jul 15, 2026. The official report lists three findings. [1]

Inspection score

90/100Grade AOfficial inspection

Inspection summary

The report states: “Inspector observed ice machine with slimy pink and dark green, black mold-like substance on the walls, panels, and piping.” The note records an on-site correction: “PIC burned ice then washed, rinsed, and sanitized.” [2]

The report states: “Inspector observed facility without written allergen notification for customers to view.” [3]

The report states: “Inspector observed rear exterior door with light showing at the seams.” [4]

The report marks one finding as corrected on site. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Inspector observed ice machine with slimy pink and dark green, black mold-like substance on the walls, panels, and piping. COS PIC burned ice then washed, rinsed, and sanitized.
    Inspector’s full note

    Code 511-6-1.05(7)(b)

    Inspector observed ice machine with slimy pink and dark green, black mold-like substance on the walls, panels, and piping. COS PIC burned ice then washed, rinsed, and sanitized. CA: 5. Except when dry cleaning methods are used as specified under subsection (7)(e) of this Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: (iv) In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (I) At a frequency specified by the manufacturer; or (II) Absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. Corrected On-Site. New Violation.
    Official report · Item 4-2B ↗
    Corrected on siteNew violation

  2. Food labeling and containers

    Item 10D
    Inspector observed facility without written allergen notification for customers to view. CA: 3.
    Inspector’s full note

    Code 511-6-1.04(7)(d)

    Inspector observed facility without written allergen notification for customers to view. CA: 3. The permit holder shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer. Inspector provided PIC with information document. New Violation.
    Official report · Item 10D ↗
    New violation

  3. Pest control

    Item 18
    Inspector observed rear exterior door with light showing at the seams. Inspector observed numerous holes in the sheetrock throughout the main kitchen.
    Inspector’s full note

    Code 511-6-1.07(2)(m)

    Inspector observed rear exterior door with light showing at the seams. Inspector observed numerous holes in the sheetrock throughout the main kitchen. CA: (m) Outer Openings, Protected. 1. Except as specified in paragraphs 2 through 5 of this subsection, outer openings of a food service establishment shall be protected against the entry of insects and rodents by: (i) Filling or closing holes and other gaps along floors, walls, and ceilings; (ii) Closed, tight-fitting windows; and (iii) Solid, self-closing, tight-fitting doors. New Violation.
    Official report · Item 18 ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    90/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Forsyth County · Jul 15, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Forsyth County
Inspection ID
57540650
Facility ID
12274056
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Forsyth County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked