PHO DAI LOI #2 received an A, scoring 95 out of 100, in a DeKalb County food-service inspection on Oct 7, 2026. The official report lists three findings. [1]
The inspector observed an employee wash their hands in vegetable sink. [2]
The inspector also observed an employee unload clean, wet dishes from a dishwasher and stack those dishes with other dishes for use before being adequately air-dried. [3]
The report marks three findings as corrected on site. [4]
Showing 3 of 3 findings
Observed an employee wash their hands in vegetable sink. CA: Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility and may not clean their hands in a sink used for food preparation or warewashing, or in a service sink or curbed cleaning facility used for the disposal of mop water and similar liquid waste.
Code 511-6-1-.03(5)(d)
Observed an employee wash their hands in vegetable sink. CA: Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility and may not clean their hands in a sink used for food preparation or warewashing, or in a service sink or curbed cleaning facility used for the disposal of mop water and similar liquid waste. COS: PIC voluntarily explained to the employee that hands must be washed in hand sink only. Employee washed their hands in a handwashing sink right away. Corrected On-Site. New Violation.Official report · Item 2-2D ↗
Observed a handwashing sink soap dispenser not dispensing soap in kitchen area. CA: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
Code 511-6-1.07(3)(a)
Observed a handwashing sink soap dispenser not dispensing soap in kitchen area. CA: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. COS: PIC brought another container of soap to use until the broken soap dispenser is repaired. Corrected On-Site. New Violation.Official report · Item 2-2D ↗
Observed an employee unload clean, wet dishes from a dishwasher and stack those dishes with other dishes for use before being adequately air-dried. CA: After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food.
Code 511-6-1.05(10)(a)
Observed an employee unload clean, wet dishes from a dishwasher and stack those dishes with other dishes for use before being adequately air-dried. CA: After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food. COS: PIC voluntarily removed the wet dishes and placed them back in the dishwasher to be rewashed, then later air-dried before they come in contact with food. Corrected On-Site. New Violation.Official report · Item 14B ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Oct 7, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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