CROSS KEYS HIGH SCHOOL received an A, scoring 94 out of 100, in a DeKalb County food-service inspection on Sep 23, 2026. The official report lists two findings. [1]
The inspector observed turkey subs stored inside 2 reach-in coolers actively cooling inside of plastic containers tightly closed. [2]
The inspector also observed wet wiping cloths in-use stored on top of 1 cart and 2 on the prep table. [3]
The report marks one finding as corrected on site. [4]
Showing 2 of 2 findings
Observed turkey subs stored inside 2 reach-in coolers actively cooling inside of plastic containers tightly closed. CA: Advised PIC Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled:Loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food.
Code 511-6-1.04(6)(e)
Observed turkey subs stored inside 2 reach-in coolers actively cooling inside of plastic containers tightly closed. CA: Advised PIC Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled:Loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food. New Violation.Official report · Item 11A ↗
Observed wet wiping cloths in-use stored on top of 1 cart and 2 on the prep table. CA: Advised PIC .
Code 511-6-1.04(4)(m)
Observed wet wiping cloths in-use stored on top of 1 cart and 2 on the prep table. CA: Advised PIC . Cloths in-use for wiping food spills from tableware and carry-out containers that occur as food is being served shall be: held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n). COS: PIC removed wet cloths and re-sanitized the contact surfaces Corrected On-Site. New Violation.Official report · Item 12C ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Sep 23, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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